By: John Collins, Eriez® Manager, Plastics & PolyMag® Processing

Food safety vigilance and increasingly stringent government guidelines continue to drive the importance of keeping foreign material out of food and food ingredients. More often than not, the threat to food safety comes when some unwanted element-a fragment of metal, piece of rubber, plastic or grain husk-enters a food ingredient or its package.

To read this white paper, click here.