Produce Packaging

Market Trends: Produce Packaging

Packaging innovations produce better eating

Packaging innovations produce better eating

“Eat your fruits and vegetables,” says every mother everywhere. In fact, that resounding admonition has been echoed by parents, teachers, nutritionists, doctors and even governments for decades.


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Clear Lam Packaging, Inc., is finalist for 2014 PMA Impact Award

County Fresh Snack Fresh branded snap apart multipacks offer grab-and-go convenience in sustainable packaging
Capitalizing on the hot trend for grab-and-go convenience, new Snap Apart Multipack packaging developed for the Country Fresh Snack Fresh brand is a finalist for the 2014 PMA Impact Award: Excellence in Packaging.
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Produce snacks launches new branding and label design

Garden Cut, a brand of Indianapolis Fruit Company, has launched a new branding and label design for its pre-cut and ready-to-use products in retail stores.
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Market Trends: Produce packaging

How can packaging improve produce?

Produce packaging heats up aisles and homes.
As we move into fall when foods fresh from harvest abound, this season really is the perfect time for nature’s candy, produce.
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Packaged produce means less time, less waste, more variety

Considering the hectic pace of the average American's daily routine, reliance on the convenience and variety offered by bagged salads and other types of ready-to-eat vegetables and fruit will be a key factor spurring the U.S. market for these products from $5.5 billion in 2013 to $7 billion by 2018.
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Waste less food on summer road trips

Plastics help keep food fresher while reducing packaging waste
Summer is peak season for road trips, which usually include plenty of snacks and beverages. But nobody wants to end the trip with spoiled food and heaps of waste.
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Food manufacturers, suppliers and retailers view of peripheral supply chain partner responsibilities

Food Packaging Safety Forum, July 2014
Now more than ever, members within the food supply chain are commanded to apply industry best practices, which are in a state of evolution as precipitated by the FSMA, GFSI, and other industry best practice-based guidance and processes.
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Vegetable products launch

Veggie Patch grows the produce category with the launch of two new vegetable products
Vegetable purchases have grown by 14% over the past five years and are expected to experience a double-digit increase over the next five years.
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New mushroom tills made from high density polyethylene feature 25% less plastic

Fabri-Kal provides environmentally responsible packaging solution for mushroom growers
The new tills are made from HDPE with a lightweight, compact, efficient design, and cater to mushroom growers and retailers looking for reduced environmental impact in packaging solutions.
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New shrink film introduces thinner anti-fog alternative to PVC for produce

Sealed Air Cryovac CT-311 shrink film clears the fog around produce packaging
With today’s release of Cryovac CT-311 anti-fog shrink film, Sealed Air has opened a clearer path for processors to achieve better performing and more sustainable fresh produce packaging.
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2014 Beverage Breakthroughs of the Year

Beverage packaging innovations huff, puff and blow traditional packaging down.

Food and Beverage Packaging

FBP1214 Cover

2014 December

Check out the December 2014 issue of Food & Beverage Packaging, with features on the best new packages from 2014, produce packaging innovations, and much more!

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The Food and Beverage Packaging Store

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Modified Atmosphere and Active Packaging Technologies

Many factors are relevant in making the proper choice of food packaging material, including those related to shelf life and biodegradability.

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FBP Buyer's Guide

2013 FBP Buyers Guide

 

 

Food and Beverage Packaging's Buyer's Guide provides a list of suppliers of food and beverage packaging solutions. 

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