THE food contact meeting in the industry that provides key industry players with a 360 degree view of the market, from ongoing challenges and developments to regulatory progress in Europe and beyond.
The Essentials of Sustainable Packaging offers a comprehensive introduction to sustainability considerations that apply to the entire packaging life cycle.
Discover the basic concepts of the Hazard Analysis Critical Control Point (HACCP) system and learn what it takes to develop a thorough plan to better support you and your company.